Category: Food

Betty Crocker's Best Recipes for Appetizers

Price: $7.00

Publisher: U.S.A.: Macmillan General Reference, A Simon & Schuster MacMillanCompany, 1633 Broadway, New York, NY 10019-6785 : 1989

Seller ID: 11500

ISBN-13: 9780130730572

Binding: Soft cover

Condition: Very Good

Betty Crocker's Red Spoon Collection. Printing numbers read: "10 9 8 7 6 5 4 3 2" Like new. "8-05" written inside front cover. otherwise a new book.
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The Total Tomato

By: DuBoise, Fred

Price: $8.00

Publisher: United States, Harper Colophon Books, Harper & Row, Publishers : 1985

Seller ID: 26022

ISBN-13: 9780060911058

Binding: Softcover

Condition: Good

9" x 6", 206 pages. Discarded from the Library, pocket in back, some library stamps inside front and back, wear to edges and corners. Clean text, no markings. Growing Tomatoes At Home. Our book number 26022.
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Reduce Your Cholesterol 30 Points in 30 Days

By: Gilroy, Diane K., Project Editor

Price: $3.00

Publisher: Rodale Press, Emmaus, PA 18098 : 1989

Seller ID: 28002

Binding: Soft cover

Condition: Very Good

47 page pamphlet, eigh and one-half by five and one-quarter inches. Like new. Part I: Understanding the Enemy Cholesterol, Part II: Cholesterol-Lowering Foods. "This information is intended to increase your knowledge, not to diagnose or treat an individual's health problems. We encourage you to discuss the ideas presented with your health-care professional."
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The Mushroom Handbook

By: Krieger, Louis Charles Christopher

Price: $9.95

Publisher: Mineola, New York, U.S.A.: Dover Pubns : 1967

Seller ID: 26002

ISBN-13: 9780486218618

Binding: Soft cover

Condition: Very Good

First Dover edition, reprint of the 1936 original. Very clean nice copy. Ex-library. Some minor shelf wear to the edges and corners, spine has been creased from reading, but not badly. pages tight, text clean. Full descriptions of more than 225 species of mushrooms with the best artistic renderings.
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Contemporary Table Settings

By: Kroh, Patricia

Price: $7.50

Publisher: U.S.A., Doubleday & Company, Inc., Garden City, New York : 1966

Seller ID: 26010

Binding: Hard Cover

Condition: Very Good

7.5" x 10.5". 192 pages. Clean copy. Some wear to the Dust Jacket. A Hostess Handbook with fruit and flower arrangements, menus and recipes. Profusely illustrated with full-color and black-and-white photographs. Our book number 26010.
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Indian Harvest: Wild Food Plants of America

By: Lucas, Jannette May; illustrated by Carter,Helene

Price: $200.00

Publisher: J.B. Lippincott Company, : 1945

Seller ID: 26005

Binding: Hardcover

Condition: Good

X-Library, few markings, library pocket. Text clean and clear. Spine secure. Pages aged. 119 pages, including Bibliography for further reading. First edition. Flap from the Dust Jacket is glued inside the front endpapers, the rest of the dust jacket has disappeared. How to eat wild flowers and weeds. invaluable knowledge for the camper or survivalist. Good to know if you have small children who are in the tasting phase of investigating their environment. Early American Foods: where they were found, how they were prepared, and the legends surrounding them.
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Old Fashioned Goodness with Variable Power Microwave Cooking from Litton

By: Ludvigson, Verna, Director Consumer Affairs

Price: $4.95

Publisher: Litton Microwave Cooking Products, Minneapolis, Minnesota 55426 : 1975

Seller ID: 94

Binding: Hardcover

Condition: Good

8 1/4 inches X 10 1/4 inches, 180 pages. Some shelf wear to cover, small spots on title page. Inside book clean, tight. Published by Manufacturer for users of the new Microwave ovens.
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The Natural Foods Blender Cookbook

By: Nusz, Frieda

Price: $6.00

Publisher: New Canaan, CT, Keats Publishing Inc. : 1972

Seller ID: 11033

ISBN-13: 9780879830229

Binding: Softcover

Condition: Good

6.75" x 4". 227 pages. Crease in front cover, some foxing to block, paper slightly aged, spine not creased, text clean.The convenience of the blender plus the health benefits of natural foods. Our book number 11033.
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The International Cheese Recipe Book

By: Parry, Evor

Price: $3.25

Publisher: Ventura Books, Vevtura Associates Inc., 200 Madison Avenue/New York 10016 : 1981

Seller ID: 11023

Binding: Soft cover

Condition: Very Good

Paper aged and yellowed. Book not used, never opened. as new.
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Served to Children Under Twelve Only

By: Powers Restaurant

Price: $25.00

Publisher: U.S.A., Yogg & Co., Newark 5, N.J. : Circa 1956-1960

Seller ID: 1078

Binding: Ephemera - Card Stock

Condition: Very Good

Single Fold, card stock Children's Menu from Powers Restaurant in Tulsa, Oklahoma. Menu in good condition, One horn has been folded and straightened. Big strong friendly bull in Rust, black and white. Two-tone lithograph outside, Black printing inside for the menu to be "Served to Children Under Twelve Only," which I can assure you I was the day I brought home the menu. Fried Chicken, Chopped Beef Steak, Pan Fried Steak, Roast Beef, or Jumbo Hamburger Sandwich. All Drinks Extra. Milk .10, Chocolate Milk .15, Ice Tea .15, Coca Cola .15, 7-Up .15. What I wouldn't give today for "Fried Chicken (2...
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Turkeys At Home

By: Roberts, Michael

Price: $10.00

Publisher: Honeybourne, Worchestershire, GB, The Domestic Fowl Trust : 1996

Seller ID: 1132

ISBN-13: 9780947870065

Binding: Softcover

Condition: Very Good

8.5" x 5.75", 58 pages. Revised and Reprinted from the 1989 edition, in 1996. One of a series, Golden Cockerel Books from The Domestic Fowl Trust, Honeybourne Evesham, Worchestershire. A practical Guide to rearing and keeping turkeys. Our book number 1132.
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Champagne

By: Turnbull, James

Price: $10.00

Publisher: E/P/A/ Editions : 1998

Seller ID: 11034

ISBN: 65.0779.2

Binding: Hardcover

Condition: New

13.5" x 6.25". New in shrink-wrap. French Language. les 90 plus grands champagnes. Our book number 11034
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Art of Buffet Entertaining

By: Von Welanetz, Diana; Von Welanetz, Paul

Price: $14.95

Publisher: Los Angeles, California, U.S.A.: J P Tarcher : 1978

Seller ID: 11501

ISBN-13: 9780874770803

Binding: Hardcover

Condition: Very Good

Ex-library. Hardcover. No Dust Jacket. Library labels have been removed from cover, leaving marks on the cover. aside from library markings and pocket, book is as new. First Edition, 1978, Published by J.P. Tarcher, Inc., Los Angeles.
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Category: Food